Sampler of Steaks From Omaha Steaks - Just 500 Left Today

Yes we finally got around to trying that pasta recipe you mentioned last month. I made it on Sunday afternoon while the rain was coming down outside. The sauce took a bit longer to reduce than the instructions said about forty five minutes instead of thirty but the end result was worth the extra time. I used a mix of mushrooms from the farmer's market instead of just the white button kind and that gave it a nicer earthy flavor. Next time I might add a splash of white wine early on to see how it changes the depth. Let me know if you have made any adjustments to the technique because I am curious how other people approach it. The leftovers held up well too which is always a good sign.

Omaha Steaks Premium cuts carefully selected and prepared   Gourmet Sampler Offer A hand-selected collection of cuts, prepared with care and delivered to your door. View your sampler details Omaha Steaks is offering 500 gourmet sampler boxes, each normally valued over $600, provided at no charge to participants. One sampler per household. This opportunity ends Tomorrow. Every cut is hand-selected and flash-frozen to preserve its exceptional flavor and quality. Those who receive this email are guaranteed a sampler box. No payment is required if selected. Quantities are determined by program allocation. Inside Your Box 4 Filet Mignons 6 Top Sirloins 4 New York Strips 4 Ribeyes Quantities are determined by program allocation. This offer ends Tomorrow. One sampler per household. Thank you for taking a moment to review this offer. © Omaha Steaks. All rights reserved.

The garden beds are doing well after that slow start in early spring. I ended up putting the tomato stakes in a bit later than planned but the plants seem sturdy enough now. The basil has taken off nicely and I have been pinching the tops to keep it bushy. I tried that method of watering at the base instead of overhead and it reduced the powdery mildew on the squash leaves considerably. Have you had a chance to start your pepper seedlings yet or are you waiting for the soil temperature to come up a bit more first. I found that covering the bed with black plastic for a week before transplanting made a noticeable difference in how quickly they established.